These commercial blast chillers freeze the product from bottom to top, as it moves on a conveyer belt through the tunnel. The airflow is controlled so that cold air blows gently over the product and freezes it as fast as possible, in a very uniform way. These blast chillers freeze the product from bottom to top, as it moves on a conveyer belt through the tunnel. These blast freezers are ideal for ice cold or other temperature-sensitive products, as they moves on a conveyer belt through the tunnel.
These tunnel freezers have the ability to cool up ice cream or just ice cold in just a few hours. The airflow is controlled to just keep the product below and freezes it as fast as possible, in a very uniform way. These blast freezers use an airflow systems to prevent air from flowing, and they produce fast product freezing as well as in a very uniform way.
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